Ingredients
- 2 lbs boneless skinless chicken thighs
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1 tbsp fresh rosemary, chopped
- 1 tbsp fresh thyme, chopped
- 1 tbsp paprika
- 1 tsp salt
- 1 tsp black pepper
- Juice of 1 lemon
Instructions
- Preheat your oven to 400°F (200°C).
- Pat the chicken thighs dry with paper towels.
- Drizzle with olive oil, then sprinkle garlic, herbs, paprika, salt, and pepper over the thighs.
- Massage the seasonings into the chicken, ensuring every inch is coated.
- Bake in the oven for about 25-30 minutes, or until the internal temperature reaches 165°F (75°C).
- Let the chicken rest for a few minutes before serving.
- Serve with your favorite sides.
Notes
Let the chicken reach room temperature before seasoning for even cooking. Avoid overcrowding the baking dish for optimal crispiness.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free