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Homemade Dog Donuts

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Delight your furry friend with these wholesome and tasty Homemade Dog Donuts made with peanut butter, oats, and pumpkin puree.

  • Total Time: 30 minutes
  • Yield: 12 donuts

Ingredients

  • 1 cup natural peanut butter
  • 1 cup pumpkin puree
  • 1 egg
  • 2 cups rolled oats
  • Honey (optional)

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C). Line a donut pan with silicone or lightly greased parchment paper.
  2. Mix Your Ingredients: In a large bowl, combine natural peanut butter, pumpkin puree, and egg. Mix until well-blended.
  3. Add Oats: Gradually stir in rolled oats until fully incorporated. The mixture should be slightly sticky but sturdy enough to mold into donut shapes.
  4. Create Donuts: Spoon the mixture into the donut molds, filling each about three-quarters full. Smooth the tops with a spatula.
  5. Bake: Bake for 15-20 minutes until firm and slightly golden on the edges.
  6. Cool and Serve: Allow the donuts to cool before transferring to a wire rack. Once cooled, serve to your pup!
  7. Optional Decor: Drizzle yogurt on top once cooled for decoration.

Notes

Ensure that all ingredients are dog-safe and avoid any harmful sweeteners.

  • Author: instantmeals
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Treat
  • Method: Baking
  • Cuisine: Dog Food
  • Diet: Dog-Friendly