Ingredients
- Turkey slices
- 1 ripe avocado
- Whole wheat or gluten-free tortilla wraps
- Romaine or butter lettuce
- 2 ripe tomatoes
- Fresh herbs (basil, cilantro, or parsley)
- Condiments (creamy dressing, honey mustard, or lime juice)
Instructions
- Gather your ingredients and lay them out on a clean workspace.
- Slice the tomatoes and avocado.
- Warm the wraps in a skillet or microwave for a few seconds.
- Spread a thin layer of avocado across the tortilla and layer turkey slices, lettuce, tomatoes, and herbs.
- Drizzle with your preferred dressing.
- Roll the tortilla tightly while tucking in the sides.
- Slice the wrap in half and serve with sides like fresh fruit or chips.
Notes
Feel free to customize the wrap by adding ingredients like sautéed mushrooms, cheese, or crispy bacon.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Lunch
- Method: No-Cook
- Cuisine: American
- Diet: Paleo