Ingredients
- 2 cups fresh strawberries, sliced
- 4 cups mixed greens (spinach, arugula, or spring mix)
- 1 cup pecans or walnuts, toasted
- 1/2 cup crumbled feta or goat cheese
- 1/4 cup balsamic or citrus vinaigrette
- Optional: sliced apples or blueberries
Instructions
- Prepare the Ingredients: Wash and slice the strawberries. Prepare any additional fruits.
- Toss the Greens: In a large bowl, add the mixed greens.
- Add the Strawberries: Gently fold in the sliced strawberries.
- Incorporate Nuts and Cheese: Add the toasted nuts and crumbled cheese.
- Dress It Up: Drizzle with your chosen dressing and mix gently.
- Taste and Adjust: Taste for seasoning and add more dressing if needed.
Notes
For a vegan option, skip the cheese and add avocado. Avoid overdressing the salad to keep ingredients fresh.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian