Ingredients
- 4 cups crispy rice cereal
- 2 cups white chocolate chips
- 1 cup strawberry cake mix
- 1 cup powdered sugar
- 1 cup fresh strawberries, diced
- 1/4 cup butter
Instructions
- Melt the white chocolate chips with the butter in a microwave-safe bowl, heating in 30-second increments until smooth.
- Mix in the strawberry cake mix until fully incorporated, creating a bright pink mixture.
- Combine the crispy rice cereal with the chocolate mixture, ensuring each piece is evenly coated.
- Add powdered sugar to a large zip-top bag, then transfer the mixture and shake until coated.
- Prepare the fresh strawberries by washing and dicing them, then fold them into the mixture.
- Let the puppy chow cool on a baking sheet lined with parchment paper until completely set.
- Serve and enjoy immediately or store in an airtight container.
Notes
Use high-quality white chocolate for the best flavor. Don’t rush the melting process to keep the texture smooth.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian