Ingredients
- Pastry Dough (store-bought or homemade)
- Cream Cheese
- Sugar (granulated or honey)
- Fresh Herbs (parsley, chives, thyme)
- Mushrooms (shiitake or button)
- Vegetables (spinach, bell peppers, onions)
- Egg (for egg wash)
Instructions
- Preheat your oven to 375°F (190°C).
- Prepare the dough by rolling it out on a lightly floured surface.
- Cut the dough into heart shapes using a cutter.
- Make your filling by blending cream cheese with sugar or sautéing mushrooms with garlic and herbs.
- Fill one heart with a dollop of filling, place another heart on top, and seal the edges with a fork.
- Brush with egg wash for a golden finish.
- Bake on a parchment-lined baking sheet for 15-20 minutes until golden brown.
- Cool slightly before serving.
Notes
Feel free to substitute ingredients based on availability and personal preferences.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian