Ingredients
- 8 oz semi-sweet chocolate, chopped
- 8 oz dark chocolate, chopped
- 1 can (14 oz) sweetened condensed milk
- 4 cups whole milk (or almond/oat milk for a dairy-free option)
- 1 tsp vanilla extract
- 1 cup chocolate chips or 1/2 cup cocoa powder (optional)
- 1/2 cup heavy cream (optional)
- Cinnamon or espresso powder (optional, to taste)
Instructions
- Prep Your Ingredients: Chop chocolate into shavings for even melting.
- Combine in the Crockpot: Add sweetened condensed milk, whole milk, chocolate, and vanilla extract. Include any optional flavorings.
- Stir Well: Mix gently to combine all ingredients.
- Cook on Low: Set crockpot to low and cook for 2-3 hours, stirring occasionally.
- Finish with Cream: Stir in heavy cream if using once hot and combined.
- Serve Warm: Pour into mugs and add desired toppings like marshmallows or whipped cream.
Notes
For best flavor, choose high-quality chocolate. Stir regularly to prevent seizing.
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Category: Beverage
- Method: Crockpot
- Cuisine: American
- Diet: Vegetarian