Ingredients
- 2 ripe avocados
- 1 cup almond milk (or coconut milk)
- 2 tablespoons honey (or maple syrup)
- Juice of 1 lime
- 1 cup ice
Instructions
- Prepare Your Ingredients: Cut the avocados in half, remove the pit, and scoop out the flesh into your blender.
- Add Liquid: Pour in your choice of milk until it covers the avocado.
- Sweeten to Taste: Add honey or maple syrup to your preference.
- Zest It Up: Squeeze in the juice from a fresh lime.
- Blend it Up: Add ice and blend until smooth and creamy, about 30 seconds.
- Taste Test: Adjust sweetness or acidity if needed.
- Serve: Pour into a glass and garnish with a slice of lime or a sprig of mint.
Notes
For a thicker consistency, start with less liquid and adjust as needed. Chill your ingredients for a refreshing result.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Blending
- Cuisine: American
- Diet: Vegetarian