Ingredients
- Chicken thighs or breasts (bone-in, skin-on preferred)
- Caesar dressing (store-bought or homemade)
- Parmesan cheese (grated)
- Panko breadcrumbs
- Garlic (minced)
- Fresh herbs (like parsley or thyme)
- Lemon wedges (for serving)
Instructions
- Preheat your oven to 425°F (220°C).
- Pat the chicken dry with paper towels.
- In a bowl, combine Caesar dressing, minced garlic, and grated Parmesan cheese.
- Brush the chicken generously with the mixture.
- Sprinkle Panko breadcrumbs over the chicken and press gently.
- Arrange the chicken on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes until the chicken is cooked through and the skin is golden brown.
- Let it rest for 5 minutes before serving.
Notes
Baste the chicken with its juices halfway through baking for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None