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Jack O Lantern Grilled Cheese

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A whimsical twist on classic grilled cheese, featuring a blend of sharp cheddar, mozzarella, and sautéed mushrooms, shaped like a pumpkin to celebrate autumn.

  • Total Time: 30 minutes
  • Yield: 2 servings

Ingredients

  • Sourdough or whole-grain bread
  • Sharp cheddar cheese, shredded
  • Mozzarella cheese, shredded
  • Fresh garlic, minced
  • Fresh mushrooms (shiitake or cremini), chopped
  • Butter or olive oil for frying
  • Fresh herbs (like thyme or basil)
  • Optional: pumpkin puree

Instructions

  1. Prepare the Filling: Sauté minced garlic and chopped mushrooms in a skillet over medium heat with olive oil or butter until golden brown. Add herbs and set aside.
  2. Assemble the Sandwich: On one slice of bread, layer with cheddar, mozzarella, and the mushroom mixture. Top with another slice of cheese and cover with the second slice of bread.
  3. Grill to Perfection: In a skillet, melt butter or oil over medium-low heat. Grill the sandwich on one side until golden brown (about 3-4 minutes), then flip and repeat.
  4. Create the Jack O Lantern Shape: Carve playful faces into the top slice of the sandwich.
  5. Serve Warm: Cut the sandwiches in half and serve with tomato soup or a simple salad.

Notes

For healthier options, consider whole-grain or gluten-free breads. Feel free to customize the filling with vegetables or spices to suit your taste.

  • Author: instantmeals
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American
  • Diet: Vegetarian