Ingredients
- Oreo cookies (regular or gluten-free)
- Cream cheese (softened)
- Reese’s Peanut Butter Cups (mini)
- Candy corn (for feathers)
- Candy eyes
- Chocolate melts or melted chocolate (for decorating)
Instructions
- Crush Oreo cookies into fine crumbs using a food processor and set aside some for decoration.
- Mix crushed Oreos with softened cream cheese until well blended. If too dry, add a little milk.
- Scoop about 2 tablespoons of the mixture and roll into balls; place on a parchment-lined baking sheet.
- Attach peanut butter cups to the Oreo balls using melted chocolate.
- Insert candy corn into the back of each ball to form feathers.
- Decorate with candy eyes using a bit of melted chocolate.
- Chill in the refrigerator for at least an hour and sprinkle with reserved Oreo crumbs before serving.
Notes
Make sure the cream cheese is at room temperature for easy mixing. Chill the turkeys properly to maintain their shape.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian